Sweet Potato Casserole AMERICAN - American Recipe
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Sweet Potato Casserole AMERICAN
Ingredients
- 1.4kg (3 lb) sweet potatoes
- ½ cup brown sugar
- ¼ cup butter
- ¼ cup milk
- 2 eggs
- 1 tsp vanilla. Topping: ½ cup chopped pecans
- ⅓ cup brown sugar
- 2 tbsp flour
- 2 tbsp melted butter
Method
- Baking — Bake potatoes until soft; scoop and mash with sugar, butter, milk, eggs, vanilla.
- Pouring — Pour into dish; mix topping ingredients; spread over.
- Baking — Bake 175°C (350°F) 30 minutes.