Gingerbread Cookies - Desserts Recipe

Gingerbread Cookies

🌍 Desserts, Germany / England Difficulty: ●●●○○

Ingredients

• 375g flour
• 1½ tsp baking soda
• 2 tsp ginger
• 1 tsp cinnamon
• ½ tsp cloves
• ½ tsp nutmeg
• 115g butter
• 150g brown sugar
• 1 egg
• 100ml molasses

Method

1. Creaming — Cream butter, sugar. Add egg and molasses.
2. Folding — Fold in all dry ingredients. Chill 2 hours.
3. Rolling — Roll 5mm, cut shapes.
4. Baking — Bake 180°C (350°F) for 8-10 min. Cool before icing.

Tags: flour, baking soda, ginger, cinnamon, cloves · Source: Brittani's Almanac