Pumpkin Bread - Desserts Recipe
Jump to navigation
Jump to search
Pumpkin Bread
Ingredients
- 250g flour
- 200g sugar
- 100ml oil
- 2 eggs
- 225g pumpkin purĂŠe
- 1 tsp cinnamon
- ½ tsp nutmeg
- ½ tsp ginger
- 1 tsp baking soda
Method
- Mixing â Mix wet ingredients including pumpkin.
- Folding â Fold in dry ingredients.
- Pouring â Pour into loaf tin. Optionally top with pumpkin seeds.
- Baking â Bake 175°C (350°F) for 60-65 min.