Sauce Tomate (French Tomato Sauce) - French Recipe
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Sauce Tomate (French Tomato Sauce)
Ingredients
- 50g butter
- 50g pork belly (lardons)
- 1 onion
- 1 carrot
- 3 garlic cloves
- 1kg fresh tomatoes (crushed)
- bouquet garni
- salt
- sugar
Method
- Rendering — Render pork; sweat onion + carrot.
- Adding — Add garlic + tomatoes + bouquet garni.
- Simmering — Simmer 45 min; pass through food mill.
- Step 4 — Adjust seasoning + sugar.