Brown Stew Chicken - Greek-Ethiopian-Caribbean Recipe
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Brown Stew Chicken
Ingredients
- 1 whole chicken (cut up)
- 1 tbsp browning sauce
- 1 tbsp soy sauce
- 1 tsp allspice
- onion
- garlic
- thyme
- scotch bonnet
- 2 tbsp ketchup
- Worcestershire
- oil
- water
Method
- Marinating — Marinate chicken with browning, soy, allspice, herbs overnight.
- Searing — Sear chicken in oil until browned.
- Adding — Add remaining marinade, ketchup, Worcestershire, water. Simmer 35 min.