Chole Bhature - Indian Recipe

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Chole Bhature

🌍 Indian, Punjab Difficulty: ●●●○○



Ingredients

  • 300g maida (refined flour)
  • 50g semolina
  • 2 tbsp yogurt
  • 1 tsp sugar
  • ½ tsp salt
  • 1 tsp baking powder
  • warm water to knead
  • oil for frying

Method

  1. Mixing — Mix flour, semolina, yogurt, sugar, salt, baking powder. Knead with warm water to soft dough.
  2. Resting — Rest 1–2 hours covered.
  3. Dividing — Divide, roll each portion into oval (5–6 inches). Deep fry in hot oil until puffed and golden.