Egg Bhurji (Spiced Scrambled Eggs) - Indian Recipe

Egg Bhurji (Spiced Scrambled Eggs)

🌍 Indian, Street food/Mumbai Difficulty: ●●●○○

Ingredients

• 4 eggs
• 1 onion (finely chopped)
• 1 tomato
• 2 green chilies
• 1-inch ginger
• ½ tsp turmeric
• ½ tsp chili powder
• ¼ tsp cumin seeds
• 2 tbsp oil
• cilantro
• salt

Method

1. Heating — Heat oil; splutter cumin; add onion, ginger, chilies; fry until golden.
2. Adding — Add tomato, turmeric, chili; cook until mushy.
3. Adding — Add beaten eggs; scramble on medium heat until just cooked. Should be moist, not dry.

Tags: eggs, onion, tomato, green chilies, inch ginger · Source: Brittani's Almanac