Kulfi - Indian Recipe

Kulfi

🌍 Indian, Sweet Difficulty: ●●●○○

Ingredients

• 1 liter full-fat milk
• 100g condensed milk
• 50g powdered sugar
• ¼ tsp cardamom
• 2 tbsp pistachios and almonds (chopped)
• saffron
• 2 tbsp rose water

Method

1. Boiling — Boil milk; reduce to half over 30 min, stirring frequently.
2. Adding — Add condensed milk, sugar, saffron, cardamom, rose water; mix well.
3. Cooling — Cool; add chopped nuts.
4. Pouring — Pour into kulfi molds or popsicle molds; freeze 6–8 hours.

Tags: liter full-fat milk, condensed milk, powdered sugar, cardamom, pistachios and almonds · Source: Brittani's Almanac