Lemon Rice - Indian Recipe
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Lemon Rice
Ingredients
- 2 cups cooked rice (cooled)
- 2 tbsp oil
- 1 tsp mustard seeds
- ½ tsp turmeric
- 5 curry leaves
- 2 dried red chilies
- 1 tbsp chana dal
- 1 tbsp peanuts
- 2 tbsp lemon juice
- salt
Method
- Heating — Heat oil; fry peanuts until golden; remove. Fry chana dal.
- Adding — Add mustard seeds; splutter. Add curry leaves, red chilies, turmeric.
- Adding — Add rice; toss to coat. Add lemon juice and salt; mix. Garnish peanuts.