Rabri (Condensed Sweetened Milk) - Indian Recipe
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Rabri (Condensed Sweetened Milk)
Ingredients
- 1 liter full-fat milk
- 100g sugar
- ¼ tsp cardamom
- saffron
- rose water
- pistachios
Method
- Boiling — Boil milk in wide, flat pan on medium heat.
- Step 2 — As cream forms on sides, push it back in and let layers form. Stir occasionally.
- Continuing — Continue 45–60 min, folding in cream layers regularly, until milk reduces to ⅓.
- Adding — Add sugar, cardamom, saffron; cook 5 more min.
- Serving — Serve cold, garnished with pistachios.