Buñuelos - Mexican Recipe
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Buñuelos
Ingredients
- 500g flour, 2 eggs, warm water, baking powder
- Oil for frying
- Piloncillo syrup or sugar + cinnamon
Method
- Making — Make smooth elastic dough; rest 30 min.
- Rolling — Roll paper-thin; fry in hot oil until crisp.
- Draining — Drain; drizzle with piloncillo syrup or sugar.