Menudo Rojo - Mexican Recipe

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Menudo Rojo

🌍 Mexican, Northern Mexico/National Difficulty: ●●●○○



Ingredients

  • 1kg beef honeycomb tripe, cleaned
  • 2 cow feet (optional)
  • Chile sauce: guajillo + ancho
  • Hominy (optional)
  • Oregano, onion, lime — garnish

Method

  1. Boiling — Boil tripe and feet 3–4 hours until tender.
  2. Making — Make chile sauce; add to broth.
  3. Simmering — Simmer 30 min. Serve with garnishes.


Tags: beef honeycomb tripe, cow feet, chile sauce: guajillo + ancho, hominy, oregano · Source: Brittani's Almanac

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