Pan de Muerto - Mexican Recipe

From The Observatory
Jump to navigation Jump to search
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.

Pan de Muerto

🌍 Mexican, National (Día de Muertos) Difficulty: ●●●○○



Ingredients

  • Enriched sweet bread with orange blossom water and anise
  • Decorated with bone shapes
  • Sugar crust

Method

  1. Making — Make sweet enriched dough with anise and orange zest.
  2. Shaping — Shape round loaf; add bone decorations.
  3. Baking — Bake; brush with orange glaze; coat in sugar.