Tlayuda - Mexican Recipe

Tlayuda

🌍 Mexican, Oaxaca Difficulty: ●●●○○

Ingredients

• Large corn tortilla (30–35cm), dried on comal until crispy
• Black bean paste (asientos/lard)
• Oaxacan string cheese, pulled
• Tasajo (dried beef) or chorizo
• Cabbage, avocado, salsa

Method

1. Toasting — Toast tortilla until semi-dry.
2. Spreading — Spread with black beans and asientos.
3. Topping — Top with cheese, protein, cabbage, avocado, salsa.

Tags: corn tortilla, black bean paste, oaxacan string cheese, tasajo or chorizo, cabbage · Source: Brittani's Almanac