Hummus - Middle Eastern Recipe

Hummus

🌍 Middle Eastern, Levant Difficulty: ●●●○○

Ingredients

• 400g canned chickpeas (drained, liquid reserved)
• 3 tbsp tahini
• 2 garlic cloves
• 3 tbsp lemon juice
• 3 tbsp chickpea liquid
• ½ tsp salt
• 2 tbsp olive oil
• paprika to serve

Method

1. Blending — Blend chickpeas, tahini, garlic, lemon juice, liquid, salt until silky smooth, 3–4 min.
2. Step 2 — Stream in olive oil while blending.
3. Serving — Serve in bowl with olive oil drizzle and paprika.

Tags: canned chickpeas, tahini, garlic cloves, lemon juice, chickpea liquid · Source: Brittani's Almanac