Kartoffelknödel (Potato Dumplings) GERMAN - Northern European Recipe

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Kartoffelknödel (Potato Dumplings) GERMAN

🌍 Northern European Difficulty: ●●●○○



Ingredients

  • 3 cups riced cooked potato
  • 1 cup potato starch
  • 1 egg
  • 1 tsp salt
  • nutmeg
  • bread crouton centers optional

Method

  1. Mixing — Mix potato, starch, egg, salt, nutmeg into dough.
  2. Step 2 — Form balls with crouton inside; simmer 20 minutes.


Tags: riced cooked potato, potato starch, egg, nutmeg, bread crouton centers optional · Source: Observatory Recipe Research Kitchen

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