Lebkuchen GERMAN - Northern European Recipe
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Lebkuchen GERMAN
Ingredients
- 250g honey
- 100g sugar
- 2 eggs
- 1 tsp cinnamon
- ½ tsp cloves
- ¼ tsp nutmeg
- ¼ tsp allspice
- 400g flour
- 1 tsp baking powder
- 100g ground almonds
- icing for glaze
Method
- Warming — Warm honey and sugar; cool.
- Mixing — Mix in eggs, spices, then flour, baking powder, almonds.
- Shaping — Shape into rounds on wafer paper; bake 180°C (350°F) 15 minutes.
- Glazing — Glaze with icing while warm.