Tebirkes DANISH - Northern European Recipe

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Tebirkes DANISH

🌍 Northern European Difficulty: ●●●○○



Ingredients

  • Danish dough
  • remonce (butter + sugar + marzipan paste)
  • poppy seeds

Method

  1. Spreading — Spread remonce on dough; fold and roll.
  2. Cutting — Cut rectangles; slash top; top with poppy seeds.
  3. Baking — Bake 200°C (400°F) 15 minutes.


Tags: danish dough, remonce, poppy seeds · Source: Observatory Recipe Research Kitchen

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