Pad Woon Sen (Glass Noodle Stir-Fry) - Southeast Asian Recipe
Jump to navigation
Jump to search
Pad Woon Sen (Glass Noodle Stir-Fry)
Ingredients
- 200g glass noodles (soaked)
- 200g ground pork
- 100g shrimp
- 2 eggs
- 100g cabbage
- 2 carrots (julienned)
- 3 cloves garlic
- 2 tbsp oyster sauce
- 2 tbsp soy sauce
- 1 tbsp fish sauce
- 1 tsp sesame oil
- white pepper
- oil
Method
- Frying — Fry garlic; add pork and shrimp.
- Adding — Add noodles; season with oyster sauce, soy, fish sauce.
- Step 3 — Push aside; scramble eggs.
- Adding — Add vegetables; toss everything together.
- Step 5 — Finish with sesame oil and white pepper.