Perkedel Jagung (Corn Fritters) - Southeast Asian Recipe

Perkedel Jagung (Corn Fritters)

🌍 Southeast Asian, Indonesia Difficulty: ●●●○○

Ingredients

• 3 corn cobs (kernels removed)
• 3 shallots (minced)
• 2 cloves garlic (minced)
• 1 egg
• 4 tbsp flour
• 1 tsp salt
• ½ tsp pepper
• 1 stalk green onion (chopped)
• oil for frying

Method

1. Step 1 — Roughly mash half the corn; mix with whole kernels.
2. Adding — Add shallots, garlic, egg, flour, salt, pepper, green onion.
3. Step 3 — Form patties; fry until golden, 3 min per side.

Tags: corn cobs, shallots, garlic, egg, flour · Source: Brittani's Almanac