View source for Recipe:Middle Eastern/Sarma Stuffed Grape Leaves

{{RecipeCard
|name=Sarma (Stuffed Grape Leaves)
|cuisine=Middle Eastern
|region=Turkey
|category=
|difficulty=3
|equipment=
|keyword=grape leaves, rice, ground lamb, onion, olive oil
|description=
|source=Brittani's Almanac
|ingredients=
* 40 grape leaves
* 250g rice
* 150g ground lamb
* 1 onion
* 2 tbsp olive oil
* 1 tsp allspice
* ½ tsp cinnamon
* dill
* mint
* lemon juice
|steps=
# '''Mixing''' — Mix rice, lamb, onion, oil, spices, herbs.
# '''Placing''' — Place small spoonfuls on leaves, roll tight.
# '''Packing''' — Pack in pot, layer with lemon slices. Add water to cover. Simmer 40 min.
}}