Buffalo Wings NY-AMERICAN - American Recipe

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Buffalo Wings NY-AMERICAN

🌍 American Difficulty: ●●●○○



Ingredients

  • 1.4kg (3 lb) chicken wings
  • oil for frying
  • ½ cup Frank's hot sauce
  • 4 tbsp butter
  • celery sticks
  • blue cheese dressing

Method

  1. Frying — Fry wings at 190°C (375°F) 12–14 minutes until crisp.
  2. Melting — Melt butter with hot sauce; toss wings.
  3. Serving — Serve with celery and blue cheese.


Tags: chicken wings, oil for frying, frank's hot sauce, butter, celery sticks · Source: Observatory Recipe Research Kitchen

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