Lemon Jelly - American Recipe

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Lemon Jelly

🌍 American, American Home Cooking Difficulty: ●○○○○


🍳 Equipment: Bowl, Tablespoon, Lemon-squeezer, Vegetable-knife, Mould
Classic American lemon jelly — simple, satisfying home baking.

Ingredients

  • 1 tablespoon granulated gelatine
  • ¼ cup cold water
  • 1 cup boiling water
  • ½ cup sugar
  • ¼ cup lemon juice

Method

  1. Put — the gelatine in a bowl, add the cold water, and let stand twenty minutes.
  2. Add — the boiling water, the sugar, and the lemon juice, and stir.
  3. Pour — into a mould, and set in a cool place for several hours.


Tags: sugar, lemon · Source: The Plain Sailing Cook Book (1922)

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