Lemon Jelly - American Recipe

Lemon Jelly

🌍 American, American Home Cooking Difficulty: ●○○○○

🍳 Equipment: Bowl, Tablespoon, Lemon-squeezer, Vegetable-knife, Mould

Classic American lemon jelly — simple, satisfying home baking.

Ingredients

• 1 tablespoon granulated gelatine
• ¼ cup cold water
• 1 cup boiling water
• ½ cup sugar
• ¼ cup lemon juice

Method

1. Put — the gelatine in a bowl, add the cold water, and let stand twenty minutes.
2. Add — the boiling water, the sugar, and the lemon juice, and stir.
3. Pour — into a mould, and set in a cool place for several hours.

Tags: sugar, lemon · Source: The Plain Sailing Cook Book (1922)