Donkey Rolls (Lü Da Gun) 驴打滚 - Chinese Recipe

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Donkey Rolls (Lü Da Gun) 驴打滚

🌍 Chinese, Beijing Difficulty: ●●●○○



Ingredients

  • 300g glutinous rice flour
  • 250ml water
  • 200g red bean paste
  • (Coating) toasted soy flour (kinako)

Method

  1. Mixing — Mix glutinous rice flour with water; steam 25 min. Cool.
  2. Coating — Coat work surface with soy flour. Spread rice cake thin.
  3. Spreading — Spread bean paste; roll up. Cut into 3cm pieces.
  4. Rolling — Roll in soy flour to coat.


Tags: glutinous rice flour, red bean paste, toasted soy flour · Source: Brittani's Almanac

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