Callaloo Soup - Greek-Ethiopian-Caribbean Recipe

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Callaloo Soup

🌍 Greek-Ethiopian-Caribbean, Caribbean Difficulty: ●●●○○



Ingredients

  • 500g callaloo or spinach
  • 200g okra
  • 200g crab or salt pork
  • 1 onion
  • 4 garlic cloves
  • 400ml coconut milk
  • 600ml stock
  • thyme
  • scotch bonnet

Method

  1. SautĂ©ing — SautĂ© onion, garlic, thyme in oil.
  2. Adding — Add callaloo, okra, crab, coconut milk, stock, scotch bonnet.
  3. Simmering — Simmer 25 min. Blend partially or fully.


Tags: callaloo or spinach, okra, crab or salt pork, onion, garlic cloves · Source: Brittani's Almanac

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