Festival - Greek-Ethiopian-Caribbean Recipe

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Festival

🌍 Greek-Ethiopian-Caribbean, Jamaica Difficulty: ●●●○○



Ingredients

  • 150g cornmeal
  • 100g flour
  • 2 tbsp sugar
  • 1 tsp baking powder
  • ½ tsp salt
  • 100ml water
  • oil for frying

Method

  1. Combining — Combine dry ingredients. Add water to make soft dough.
  2. Shaping — Shape into elongated logs.
  3. Deep frying — Deep fry at 170°C (340°F) until golden and cooked through, 5–6 min.


Tags: cornmeal, flour, sugar, baking powder, oil for frying · Source: Brittani's Almanac

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