Insalata di Rucola e Parmigiano - Italian Recipe

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Insalata di Rucola e Parmigiano

🌍 Italian, National Difficulty: ●●●○○


A composed salad of nothing but arugula, shaved Parmesan, oil, and lemon. The arugula must be wild or at least peppery — the mild cultivated kind lacks the bite that makes this work. Shave the Parmesan with a vegetable peeler into wide curls.

Ingredients

  • 200g arugula
  • 60g Parmesan, shaved
  • Lemon juice, olive oil
  • Salt, black pepper

Method

  1. Dressing — Dress arugula with lemon and oil.
  2. Topping — Top with Parmesan shavings. Season.