Bossam (Boiled Pork Wrap) - Japanese-Korean Recipe

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Bossam (Boiled Pork Wrap)

🌍 Japanese-Korean, Korea Difficulty: ●●●○○



Ingredients

  • 1kg pork belly
  • 1 onion
  • garlic
  • ginger
  • doenjang
  • salt
  • napa cabbage leaves
  • oyster kimchi
  • ssamjang
  • perilla leaves

Method

  1. Simmering — Simmer pork with aromatics + doenjang 1 hour.
  2. Slicing — Slice thin.
  3. Wrapping — Wrap in cabbage leaf with kimchi, ssamjang, garlic.


Tags: pork belly, onion, garlic, ginger, doenjang · Source: Brittani's Almanac

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