Bossam (Boiled Pork Wrap) - Japanese-Korean Recipe

Bossam (Boiled Pork Wrap)

🌍 Japanese-Korean, Korea Difficulty: ●●●○○

Ingredients

• 1kg pork belly
• 1 onion
• garlic
• ginger
• doenjang
• salt
• napa cabbage leaves
• oyster kimchi
• ssamjang
• perilla leaves

Method

1. Simmering — Simmer pork with aromatics + doenjang 1 hour.
2. Slicing — Slice thin.
3. Wrapping — Wrap in cabbage leaf with kimchi, ssamjang, garlic.

Tags: pork belly, onion, garlic, ginger, doenjang · Source: Brittani's Almanac