Yakitori (Grilled Chicken Skewers) - Japanese-Korean Recipe

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Yakitori (Grilled Chicken Skewers)

🌍 Japanese-Korean, Japan Difficulty: ●●●○○



Ingredients

  • 500g chicken thighs
  • 4 tbsp soy sauce
  • 2 tbsp mirin
  • 2 tbsp sake
  • 1 tbsp sugar
  • scallions
  • bamboo skewers

Method

  1. Cubing — Cube chicken; alternate on skewers with scallion.
  2. Grilling — Grill on charcoal or grill pan.
  3. Brushing — Brush tare (soy/mirin/sake/sugar simmered thick) while grilling.
  4. Repeatting — Repeat 2–3 times.