Yakitori (Grilled Chicken Skewers) - Japanese-Korean Recipe

Yakitori (Grilled Chicken Skewers)

🌍 Japanese-Korean, Japan Difficulty: ●●●○○

Ingredients

• 500g chicken thighs
• 4 tbsp soy sauce
• 2 tbsp mirin
• 2 tbsp sake
• 1 tbsp sugar
• scallions
• bamboo skewers

Method

1. Cubing — Cube chicken; alternate on skewers with scallion.
2. Grilling — Grill on charcoal or grill pan.
3. Brushing — Brush tare (soy/mirin/sake/sugar simmered thick) while grilling.
4. Repeatting — Repeat 2–3 times.

Tags: chicken thighs, soy sauce, mirin, sake, sugar · Source: Brittani's Almanac