Polvorones - Mexican Recipe

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Polvorones

🌍 Mexican, National Difficulty: ●●●○○



Ingredients

  • 500g flour
  • 200g lard or butter
  • 150g powdered sugar
  • 1 tsp cinnamon
  • Pinch salt

Method

  1. Creaming — Cream lard with sugar; add flour, cinnamon, salt.
  2. Rolling — Roll small balls; flatten slightly.
  3. Baking — Bake 160°C (320°F), 20 min. Cool completely. Very fragile.


Tags: flour, lard or butter, powdered sugar, cinnamon, pinch salt · Source: Brittani's Almanac

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