Polvorones - Mexican Recipe

Polvorones

🌍 Mexican, National Difficulty: ●●●○○

Ingredients

• 500g flour
• 200g lard or butter
• 150g powdered sugar
• 1 tsp cinnamon
• Pinch salt

Method

1. Creaming — Cream lard with sugar; add flour, cinnamon, salt.
2. Rolling — Roll small balls; flatten slightly.
3. Baking — Bake 160°C (320°F), 20 min. Cool completely. Very fragile.

Tags: flour, lard or butter, powdered sugar, cinnamon, pinch salt · Source: Brittani's Almanac