Pide - Middle Eastern Recipe

From The Observatory
Jump to navigation Jump to search
The printable version is no longer supported and may have rendering errors. Please update your browser bookmarks and please use the default browser print function instead.

Pide

🌍 Middle Eastern, Turkey Difficulty: ●●●○○



Ingredients

  • (Dough) 400g flour
  • 7g yeast
  • 230ml water
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tbsp oil. Topping: 300g ground beef
  • 1 onion
  • 1 tomato
  • 1 green pepper
  • 1 tsp paprika
  • salt
  • egg (optional)
  • cheese

Method

  1. Making — Make dough, rise 1 hour.
  2. Cooking — Cook beef with onion, pepper, tomato, spices.
  3. Shaping — Shape dough into oval boats. Fill. Bake 230°C (450°F) 12–15 min. Optionally crack egg on top last 4 min.


Tags: 400g flour, yeast, sugar, oil. topping: 300g ground beef, onion · Source: Brittani's Almanac

Retrieved from "https://observatory.wiki/w/index.php?title=Recipe:Middle_Eastern/Pide&oldid=24358"