Apple Crumble BRITISH - Northern European Recipe

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Apple Crumble BRITISH

🌍 Northern European Difficulty: ●●●○○



Ingredients

  • 600g apples peeled and sliced
  • 3 tbsp superfine sugar
  • 1 tsp cinnamon. Crumble: 150g flour
  • 100g butter cold cubed
  • 75g sugar

Method

  1. Tossing — Toss apples with sugar and cinnamon; pour into dish.
  2. Rubbing — Rub butter into flour and sugar until breadcrumb texture.
  3. Spreading — Spread over apples; bake 190°C (375°F) 35–40 minutes until golden.


Tags: apples peeled and sliced, superfine sugar, cinnamon. crumble: 150g flour, butter cold cubed, sugar · Source: Observatory Recipe Research Kitchen

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