Apple Crumble BRITISH - Northern European Recipe

Apple Crumble BRITISH

🌍 Northern European Difficulty: ●●●○○

Ingredients

• 600g apples peeled and sliced
• 3 tbsp superfine sugar
• 1 tsp cinnamon. Crumble: 150g flour
• 100g butter cold cubed
• 75g sugar

Method

1. Tossing — Toss apples with sugar and cinnamon; pour into dish.
2. Rubbing — Rub butter into flour and sugar until breadcrumb texture.
3. Spreading — Spread over apples; bake 190°C (375°F) 35–40 minutes until golden.

Tags: apples peeled and sliced, superfine sugar, cinnamon. crumble: 150g flour, butter cold cubed, sugar · Source: Observatory Recipe Research Kitchen