Spotted Dick BRITISH - Northern European Recipe

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Spotted Dick BRITISH

🌍 Northern European Difficulty: ●●●○○



Ingredients

  • 175g self-raising flour
  • 75g shredded suet
  • 75g sugar
  • 100g currants
  • 1 tsp lemon zest
  • 100ml milk
  • pinch salt. Custard: 4 egg yolks
  • 300ml milk
  • 300ml cream
  • 75g sugar
  • 1 tsp vanilla

Method

  1. Mixing — Mix flour, suet, sugar, currants, zest, salt; add milk to form soft dough.
  2. Rolling — Roll into cylinder; wrap in greased foil.
  3. Steaming — Steam 1.5 hours.
  4. Step 4 — Custard: heat milk and cream; whisk into yolks and sugar; cook until thickened.
  5. Slicing — Slice and serve with warm custard.