Cajun Jambalaya (Dirty Rice Style) LA-SOUTHERN - American Recipe
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Cajun Jambalaya (Dirty Rice Style) LA-SOUTHERN
Ingredients
- 450g (1 lb) smoked sausage
- 450g (1 lb) pork diced
- 2 cups rice
- 3 cups stock
- trinity
- garlic
- Cajun seasoning — no tomatoes
Method
- Browning — Brown meats heavily; remove.
- Cooking — Cook trinity in fat; add garlic.
- Adding — Add rice; toast 2 minutes.
- Adding — Add stock and seasoning; cover, cook 20 minutes.
- Adding — Add meat; fold in. Cook 5 minutes. Let steam 10 minutes covered.