Peach Cobbler with Biscuit Topping SOUTHERN - American Recipe
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Peach Cobbler with Biscuit Topping SOUTHERN
Ingredients
- 4 cups peaches
- ¾ cup sugar
- 1 tbsp cornstarch
- 1 tsp cinnamon. Topping: 1.5 cups flour
- 2 tbsp sugar
- 2 tsp baking powder
- 4 tbsp cold butter
- ⅔ cup cream
Method
- Tossing — Toss peaches with sugar, cornstarch, cinnamon; pour in baking dish.
- Making — Make biscuit dough; drop over peaches.
- Brushing — Brush with cream; sprinkle sugar.
- Baking — Bake 190°C (375°F) 35–40 minutes.