Smoked Chicken Quarters BBQ - American Recipe
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Smoked Chicken Quarters BBQ
Ingredients
- 4 chicken leg quarters
- 2 tbsp olive oil
- 2 tbsp BBQ rub
- ¼ cup BBQ sauce
Method
- Coating — Coat quarters with oil and rub.
- Smoking — Smoke at 120°C (250°F) 2.5 hours.
- Brushing — Brush with sauce last 20 minutes.