Southern Peach Cobbler SOUTHERN - American Recipe
Jump to navigation
Jump to search
Southern Peach Cobbler SOUTHERN
Ingredients
- 4 cups fresh peach slices
- 1 cup sugar divided
- 1 cup flour
- 1 tsp baking powder
- ½ tsp salt
- 1 cup milk
- ½ cup butter melted
- 1 tsp cinnamon
Method
- Tossing — Toss peaches with ½ cup sugar and cinnamon; rest 30 minutes.
- Mixing — Mix flour, remaining sugar, baking powder, salt, milk.
- Pouring — Pour melted butter into 9x13; pour batter over butter (do not stir).
- Step 4 — Spoon peaches and juice over batter (do not stir).
- Baking — Bake at 175°C (350°F) 45–55 minutes until golden and bubbling.