Southern Potato Salad SOUTHERN - American Recipe
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Southern Potato Salad SOUTHERN
Ingredients
- 1.4kg (3 lb) Yukon gold potatoes
- 4 hard-boiled eggs
- 1 cup mayonnaise
- 2 tbsp yellow mustard
- ½ cup sweet pickle relish
- 1 celery stalk diced
- ¼ red onion diced
- paprika
- salt
- pepper
Method
- Boiling — Boil diced potatoes until just tender; cool.
- Mixing — Mix mayo, mustard, relish; fold in potatoes, eggs, celery, onion.
- Seasoning — Season; dust with paprika. Refrigerate 2 hours.