Banana Bread - Desserts Recipe

Banana Bread

🌍 Desserts, United States Difficulty: ●●●○○

Ingredients

• 3 very ripe bananas (mashed)
• 175g sugar
• 115g butter (melted)
• 2 eggs
• 200g flour
• 1 tsp baking soda
• ½ tsp salt
• 1 tsp vanilla
• 100g walnuts

Method

1. Mixing — Mix bananas, butter, sugar, eggs, vanilla.
2. Folding — Fold in flour, soda, salt, walnuts.
3. Pouring — Pour into lined loaf tin. Bake 175°C (350°F) for 55-65 min.
4. Step 4 — Test with skewer — should come out clean.
5. Cooling — Cool in tin 10 min. Keeps well 3 days.

Tags: very ripe bananas, sugar, butter, eggs, flour · Source: Brittani's Almanac