Chocolate Chip Cookies - Desserts Recipe

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Chocolate Chip Cookies

🌍 Desserts, United States Difficulty: ●●●○○



Ingredients

  • 280g flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 225g butter (browned, cooled)
  • 200g brown sugar
  • 100g white sugar
  • 2 eggs
  • 2 tsp vanilla
  • 340g chocolate chips

Method

  1. Browning — Brown butter until nutty. Cool 20 min.
  2. Beating — Beat with both sugars. Add eggs, vanilla — beat 2 min.
  3. Folding — Fold in flour, salt, soda. Stir in chips.
  4. Chilling — Chill dough 24-48 hours for depth of flavor.
  5. Baking — Bake 190°C (375°F) for 10-12 min until edges golden, centers soft.