Kulfi - Desserts Recipe

Kulfi

🌍 Desserts, India Difficulty: ●●●○○

Ingredients

• 1L whole milk
• 100g condensed milk
• 80g sugar
• ½ tsp cardamom
• 2 tbsp pistachios (chopped)
• saffron
• pinch salt

Method

1. Simmering — Simmer milk on low, stirring regularly, until reduced by half — takes 45 min.
2. Adding — Add condensed milk, sugar, cardamom, saffron.
3. Stirring — Stir in most pistachios.
4. Pouring — Pour into kulfi molds or popsicle molds.
5. Freezing — Freeze overnight. Unmold, garnish remaining pistachios.

Tags: whole milk, condensed milk, sugar, cardamom, pistachios · Source: Brittani's Almanac