New York Cheesecake - Desserts Recipe

New York Cheesecake

🌍 Desserts, New York, United States Difficulty: ●●●○○

Ingredients

• (Base) 200g graham crackers (crushed)
• 60g butter (melted). Filling: 900g cream cheese
• 200g sugar
• 3 tbsp flour
• 4 eggs
• 200ml sour cream
• 2 tsp vanilla

Method

1. Basing — Base: mix crackers and butter. Press into springform base. Bake 180°C (350°F) 10 min.
2. Beating — Beat cream cheese and sugar smooth. Add flour, eggs one at a time.
3. Folding — Fold in sour cream, vanilla. Pour over crust.
4. Baking — Bake 160°C (320°F) for 60-70 min (center should jiggle slightly).
5. Cooling — Cool in oven with door ajar 1 hour. Chill overnight.

Tags: 200g graham crackers, butter . filling: 900g cream cheese, sugar, flour, eggs · Source: Brittani's Almanac