Potage Parmentier (Potato Leek Soup) - French Recipe

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Potage Parmentier (Potato Leek Soup)

🌍 French, France Difficulty: ●●●○○



Ingredients

  • 4 leeks
  • 4 potatoes
  • 1.2L chicken broth
  • 2 tbsp butter
  • cream
  • chives

Method

  1. Sweating — Sweat leeks in butter.
  2. Adding — Add potatoes + broth; simmer 25 min.
  3. Mashing — Mash or blend (rustic or smooth); add cream.
  4. Garnishing — Garnish chives.


Tags: leeks, potatoes, chicken broth, butter, cream · Source: Observatory Recipe Research Kitchen

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