Saint-Honoré Cake - French Recipe

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Saint-Honoré Cake

🌍 French, France / Paris Difficulty: ●●●○○



Ingredients

  • Puff pastry base
  • choux puffs (12)
  • caramel
  • chiboust cream (pastry cream + meringue)
  • whipped cream

Method

  1. Baking — Bake puff pastry circle.
  2. Piping — Pipe choux puffs; bake; dip in caramel.
  3. Arranging — Arrange caramel puffs around edge of tart.
  4. Piping — Pipe chiboust cream + whipped cream in center.


Tags: puff pastry base, choux puffs, caramel, chiboust cream, whipped cream · Source: Observatory Recipe Research Kitchen

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