Horiatiki (Greek Village Salad) - Greek-Ethiopian-Caribbean Recipe
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Horiatiki (Greek Village Salad)
Ingredients
- 3 tomatoes (wedged)
- 1 cucumber (chunked)
- 1 red onion (sliced)
- 100g kalamata olives
- 1 green pepper
- 200g block feta
- 1 tsp dried oregano
- 4 tbsp olive oil
- 1 tbsp red wine vinegar
- salt
Method
- Combining — Combine vegetables and olives.
- Placing — Place feta block on top.
- Drizzling — Drizzle with oil, vinegar. Sprinkle oregano. Season.